OUR FARM SHOP AND CAFE
Our Farm Shop is at the very heart of our family run, farm business which started when we moved to South Brockwells with our parents, back in 1976. Open every Wednesday to Sunday from 10am to 5 pm (10 am to 3 pm on Sundays) and daily during the asparagus season (May and June).
Each spring we offer our freshly cut delicious Sussex Asparagus alongside homegrown free-range pork, lamb and goat meat. Throughout the summer our polytunnel and veg patch come to life providing the family and the farm shop with a variety of fresh seasonal goodies. As the autumn draws near heralding the start of the game season, our much sought after, oven ready game wild meats will come into the farm shop. We source our game from local estates across East Sussex and butcher it here on the farm. Frozen game is available throughout the year.
We stock a selection of goods sourced from other local farms and producers too, including everyday essentials such as milk, bread, pies, cakes, sauces, preserves and ice cream. We also provide advice and delicious recipes for our produce, including regular tasting days so you can create some mouthwatering dishes using fresh, seasonal and natural ingredients.
We have recently opened The Poacher's Pocket Cafe from our catering trailer which is situated adjacent to the farm shop. Open Wednesday to Sunday from 10 am we offer hot food on Saturday and Sundays, showcasing our home grown produce, and light snacks on all other days, all served with freshly ground coffee, tea and cold drinks. The Cafe seating offers our customers a unique ring side seat to the farm yard!
During the Christmas period, we stock delicious award-winning turkeys from Bridgers Farm in Hurstpierpoint. We also offer speciality cuts of venison or game prepared to order, fabulous seasonal canapes, Christmas cakes and puddings and unusual foodie gifts to help you complete your present list.
Our traditional butcher’s shop specialises in delicious home reared pork, grass fed lamb, hogget and goat. We also sell local poultry and oven ready wild game.
We offer homegrown fruit and vegetables straight from the polytunnel and what we don't grow, we hand select from local growers.
Wednesday to Saturday 9am - 5pm
Sunday 10am - 3pm
Open daily during Asparagus season